Indian fish dish are renowned world over for lip smacking curries, tikkas and tandoori fish. Fish tikkas and pakoras are served as accompaniment or starters. While fish curry, fish kofta curry, fish korma are served in main course. Here we provided some of the exotic Indian fish recipes.
Ingredients: 250 gms fish washed, sliced 1 cup coriander leaves chopped 2 tomatoes finely chopped 8 cloves garlic 2 green chillies chopped 1 tsp methi seeds 1 tsp coriander powder A pinch turmeric powder Salt To Taste oil as required. How to make Indian Fish Curry : Marinate the fish in salt and turmeric powder … Read more
Ingredients: 250 gms fish washed, sliced 1 cup coriander leaves chopped 2 tomatoes finely chopped 8 cloves garlic 2 green chillies chopped 1 tsp methi seeds 1 tsp coriander powder A pinch turmeric powder Salt To Taste oil as required. How to make indian fish curry: Marinate the fish in salt and turmeric powder for … Read more
Ingredients: 500 gms fish pieces of any type 150 gms vegetable oil 1 tbsp ajwain 45 ml cream 2 tsp cumin seeds powder 2 tsp garam masala 1 tbsp garlic paste 20 gms flour (beasn) 30 ml lemon juice 5 tbsp mint or coriander chutney 1/2 tsp white pepper powder 1 onion, chopped in circles. … Read more
Ingredients: 500 gms fish 2 cups curd blended smooth 4 tbsp mustard oil a little flour 1 bay leaf 1 cinnamon 1 cardomom 2 ginger grounded to paste 1 onion grounded to paste 2 tsp red chilly powder 1 tsp turmeric powder 1 tsp cummin powder 1 tsp sugar Salt To Taste How to make … Read more
Ingredients: 2 lbs of any white fish fillets (cut into 2-3-inch pieces) 1 tbsp chopped fresh ginger 4 cloves garlic 1/3 cup vinegar Salt To Taste 1 tbsp ground coriander seeds 1 tbsp ground cumin seeds 1 tsp ground cayenne pepper 1/2 cup vegetable oil How to make barbecued fish : Blend together ginger, garlic, … Read more
Ingredients: 1/2 kg Rohu or Hilsa fish, cut into small pieces 1/2 tsp coriander leaves chopped 1 tsp mustard seeds 1 tsp poppy seeds 1 tsp cumin seeds 4-5 kashmiri chillies 8 garlic flakes 1/2 tsp turmeric powder 1/4 tsp kalonji 1 small raw mango cut into pieces or 2 tomatoes 4 green chillies chopped … Read more
Ingredients: 800 gms fish little vinegar salt to taste banana leaves to wrap each fillet 30 ml goundnut oil 3 lemons How to make Patrani Machhi : Clean and wash fish. Make fillets and cut each fillet into two. Make horizontal slits on the pieces. Sprinkle vinegar and salt and miarinate for 30 minutes. Trim, … Read more
Ingredients: 500 gms fish cut into slices 1 coconut grated 2 tsp til 2 tsp dhania powder 1 tsp mustard seeds 1 tsp jeera 2 tsp khus khus 1/2 tsp haldi 2 tsp chilli powder 2 green chilies 3-4 tbsp oil 1 onion sliced fine few curry leaves lemon size tamarind salt to taste How … Read more
Ingredients: 400 gms fish pieces 1/2 cup chopped onion 1 tsp chopped ginger 2 tbsp tamarind pulp 1/2 cup coconut milk 1/2 cup fresh grated coconut 2 dry red chili 1 tsp red chili powder 1 tbsp soaked rice 1 tsp cumin seeds 2 tsp coriander seeds 1/2 tsp turmeric powder 2 tbsp oil Salt … Read more
Ingredients: 900 gms./ 2lb Fish 1cup gram flour (besan) 1 green chili (chopped) Salt To Taste 1/2 tsp turmeric powder 3 tbsp fresh bread crumbs 1/2 tsp red chili powder 1/2 black pepper powder 2 cups water 3 tbsp chopped coriander leaves For Garnishing : 1 lemon (sliced) 2 tomatoes (sliced) How to make Batter … Read more
Ingredients: 8 fish fillet 200 gms gram flour 1 tbsp garlic paste 1 tbsp ginger paste 1 tsp ajwain 1 tbsp red chili powder 1 tbsp lemon juice 1 egg 100 gms curd oil for deep frying Salt To Taste How to indian fried fish : Clean, wash and cut fish into one and a … Read more
Ingredients: 4 white fish fillets (steamed and cut into pieces) 2 eggs A large pinch of salt A pinch of red chili powder 2 tbsp corn flour 2 tbsp lemon juice 1 tsp chopped coriander leaves Oil for deep-frying paoda How to make Fish Pakora : Beat the eggs, salt, chili powder, lemon juice and … Read more
Ingredients: 1 fish Rawas, Surmai or Halwaa 1 onion cut in strips 1 inch ginger griunded to paste 10-12 green chillies chopped few curry leaves 1 tomato cut in strips 1/2 coconut grated 1/2 tsp cornflour 1/2 tsp lime juice How to make Fish Moilee : Marinate fish in salt for 15-30 minutes and semi-fry … Read more
Ingredients: 1 kg fish 1/2 cup curd 1/2 cup onion paste 2 tsp ginger paste 1 tsp garlic paste 1 tbsp coriander paste 6 cardamom 1 inch cinnamon 2 tsp salt 3/4 cup ghee or oil 6 green chilli 2 tbsp kewra 1 tbsp sugar 1 tbsp lemon juice How to make Fish Korma : … Read more
Ingredients: 1 kg white fleshed fish 250 gms tomatoes blanched & diced 2 tbsp beaten curd 1 inch piece ginger 6 flakes garlic 2 cloves 1/2 tsp turmeric powder small piece cinnamon bark 1 tsp garam masala powder 2 cardamom 1 onion few mint leaves 1 slice bread soaked & squeezed dry 1 tsp cumin … Read more
Ingredients: 700gms / 11/2 lb white fish fillet 2 medium Onions 4 cloves garlic (paste) 1 tbsp ginger (paste) 4 tbsp tomato puree 2/3rd cup water Salt To Taste 1/2 cup ghee Spices : 1tsp white cumin seeds 1tsp turmeric powder 1tsp garam masala powder How to make curry fish: Cut the fish into medium-sized … Read more
Ingredients: 700 gms steaks with bone fish Salt To Taste 1 tbsp lemon juice 1 1/4 cup fresh green coriander 6 green chillies 4 – 6 cloves garlic peeled 3/ 4 cup plain yogurt oil for deep frying How to make deep fried fish : Cut fillets into pieces that are about 5-6. 5 cm … Read more
Ingredients: 4 medium herrings (fish) 450 gms / 1/2lb potatoes (boiled, peeled and mashed) 1large onion 1tsp grated ginger 1tsp grated ginger 2 green chilies (finely chopped) 1tsp cumin seeds Salt To Taste 1tbsp lemon juice 1tsp vinegar 3/4th cup gram flour (besan) 50gms / 1/4th cup butter 2/3 cup water 1tbsp fresh soft bread … Read more
Ingredients: 800 gms white-fleshed fish 1/2 tsp ground turmeric 1/2 tsp salt 2/3 mustard oil or vegetable oil 1 tbsp ground coriander seeds 1 tsp ground cumin seeds 1 1/2 tsp finely grated ginger 1 tsp ground turmeric 1/2 tsp red chilli powder 1/2 tsp salt 1/4 tsp kalonji 4 whole red chillies dried 2 … Read more