Chicken Waling Recipe

Fried chicken breasts in a paste of ginger garlic and gramflour.

Ingredients:
  • 16 chicken breasts
  • 1/4 cup gramflour
  • 15 gms ginger paste
  • 15 gms garlic paste
  • 1 tbsp finely chopped green chillies
  • 1 tbsp salt
  • 2 tsp pepper powder
  • 15 gms chopped spring onion
  • Breadcrumbs as required
  • Oil
  • 3 tomatoes, sliced
  • A few sprigs mint leaves
How to make chicken waling:
  1. Mix all the ingredients, except breadcrumbs and oil, and apply tothe chicken pieces.
  2. Roll them in breadcrumbs and deep fry in hot oil till done.
  3. Serve with tomato slices, garnished with mint leaves.
  4. Serves: 4
  5. Time required: 25 minutes