Garlic Chutney Recipe

Ingredients:
  • 4 garlic pods
  • 20 red chillies, roasted
  • 2 cups grated coconut
  • 4 tsp oil
  • a little tamarind
  • Salt To Taste
How to make garlic tamarind chutney :
  1. Sauté the garlic, coconut in oil.
  2. Make tamarind pulp by soaking tamarind in some water for 2 hours and then straining.
  3. Then grind the saute mixture with roasted red chillies and tamarind pulp.
  4. Add the garlic and salt and grind once again to a smooth paste.

You can try these too:

  1. Mint Chutney Recipe
  2. Mint Chutney With Tamarind Recipe
  3. Tamarind Chutney Recipe
  4. Tomato Garlic Chutney Recipe