Ingredients:
- 3/4 cup Fine Wheat Flour (Maida)
- 1 tsp Baking Soda
- 1/4 tsp Salt
- 3/2 cup Sugar
- 3/2 cup Brown Sugar
- 3/2 cup Butter
- 1 tsp Vanilla Essence
- 1 big sized Eggs
- 1 1/2 cups uncooked oats
- 1/2 cup Currants (Kishmish)
- 1 cup Dark Chocolate Chips
How to make raisin choco oat cookie:
- Before you begin preheat the oven to 175 degrees.
- Grease a baking tray.
- Mix flour, baking soda, and, salt.
- Cream sugar and butter.
- Add vanilla essence, and, eggs one by one while mixing .
- Add the flour and mix the oats.
- Mix well and then add currants and chocolate chips.
- Now drop one spoonful of the batter on inch apart on the greased baking tray.
- Bake for 12 – 14 minutes or till golden in color.