Mooli Lachha Recipe

This is a simple and easy to make mooli salad which has tangy taste beacuse of ginger.

• 1 radish (mooli) of about 1/2 kg (grated)
• 1 piece of ginger (adrak) (thinly sliced)
• 1 tomato (tamatar) (finely chopped)
• 2 tsp lime juice
• 1 green chilli (finely chopped)
• some coriander leaves (dhania patta) (chopped)
• salt (namak) to taste

1. Add salt to radish. Keep for 5 minutes.
2. Squeeze to remove water.
3. Add ginger, green chilli and tomato, coriander leaves and lime juice.
4. Mix well.